The experience
It starts with a graze and ends with something sweet.
The food moves with your event. Each stage gives guests something new to gather around, keeping the room generous, social and effortless.
Stage 01
Arrive & graze
A grazing table is ready as guests arrive, layered with cold meats, cheeses, vegetables, antipasti and fresh Pinsa Romana for building their own bites. Every spread is tailored to the occasion, dietary requirements and what the night calls for.
Stage 02
Warm from the oven
As the table settles, the oven starts with our signature kafta-topped Pinsa Romana. From there, each new round brings something different to the table as the evening unfolds.
Stage 03
Pizza, passed around
Fresh Pinsa Romana pizzas are cooked throughout the event, sliced and passed among guests. Combinations are agreed with each client beforehand, shaped around their preferences and requirements for the day.
Stage 04
A sweet finish
When the occasion calls for it, dessert Pinsa Romana arrives with toppings such as Nutella, Biscoff or pistachio.
Your event, your way